Our way of thinking about cooking
The opening takes up space, but so does the person removing an object. Representing both helps you check drawers, doors, and appliances in real situations. A gap can accommodate a closed unit and be uncomfortable to use, so it is a good idea to observe tasks and positions before converting all your measurements into a manufacturing order.
Tell us about your kitchen
Choose the type of renovation and the approximate size. Then write to us or fill out the form.
How we shape your kitchen at Rincón de la Victoria
- 01
Listen and measure
- 02
Layout and materials
Which problem requires work before the others.
- 03
Written proposal
What work should be done together to avoid repetitions.
- 04
Assembly and inspection
What elements can be maintained without affecting the result.
Ask about the habits that change the distribution
Where you prepare food, what containers you use and how you collect conditions the position of the content. Consult small kitchen to relate those tasks to the available passage. The design needs to test the routes with the open pieces, without deducing the comfort only from an orderly front view where no people or objects appear during their use.
Review the dimensions with the defined set
Equipment references and final finishes can modify the useful space. The preparation of custom furniture should keep the pending checks identified prior to the order. Thus, a proposal is distinguished to talk about habits of a composition whose dimensions, hardware and joints are already ready to make the pieces that will actually occupy the space of the kitchen.